Yes, believe it or not. That is my passion. I want to shoot food for a living. I have always salivated (pun intended) over beautiful food photography. In my previous career as a filmmaker, I shot a lot of TV commercials. My favorites were always the ones with food. I shot bread, pizza, cookies, cereal, hot dogs, and plenty of restaurant food. Now that I’m back at photography, I want to continue working with food and making beautiful photographs of it.
“Why?,” you ask.
Simple. I love food. Of course I do; we all do. We’d die without it. No. You don’t understand. I LOVE FOOD! I love everything about it. I love to make it. I love to eat it. I love to talk about it. I love exploring new places to find it. Of all the reasons though, I think the cooking drives me to photograph it more than anything else.
While preparing a wonderful meal or even a simple snack, all cooks and chefs are consumed with the thought of sharing what they are creating. Will their guests enjoy the food? Will it look appetising? Will it be what they envision in their heads?
Of course, there are some chefs-like some artists-who don’t care if anyone eats their work. But for the most part, cooking is about sharing. And that is where the enjoyment is for me. I get no greater thrill than when I make a meal that my guests or family love. It’s a regular Sally Field moment. “You like me. You REALLY like me!” It’s a vindication of the hard work and passion that I have when preparing a meal. I think food photography takes those ideas and the concept of sharing to the next level and makes them available to a bigger audience.
My thought is that if I can’t cook for the whole world, I can take pictures of food for the whole world.


It’s time to start thinking about those annual holiday cards. With only a few more days until Halloween, November is just around the corner. And that means its time to start planning for the holidays.









